The story of my mostly organic kitchen garden, perennial garden, and home orchard.
Thursday, August 25, 2011
Late Summer Crops
The late summer crops are peaking, including raspberries and pole beans. My rebar tower is a battlefield between morning glories and beans, with the flowers dominant for now.
I know I should cut them back to increase bean production, but there are so many buds, and I love the flowers almost as much as beans.
I also picked my first harvest of pole Limas. Will these crops survive a hurricane? Tune in next week to find out.
Waiting For Irene
Right now everyone on the East Coast is waiting to see if we'll be hit by Hurricane Irene. I did some precautionary harvesting, bringing every tomato with even a touch of pink into the safety of the garage. I also dug my last patch of Kennebec potatoes. I got about five pounds, and only broke the skin of five, which I will cook and make into mashed potatoes for dinner. Here is a picture of them both, with the damaged potatoes to the left. I also have ten big tomatoes that are ripening on the kitchen counter, and about a hundred green tomatoes on the vine that I hope will survive.
I also made refrigerator pickles out of my own garlic and Hungarian wax and Jalapeno peppers. I made these last fall and they were great, and lasted fine through winter. I used a recipe I found on line from Michael Symon.
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