Yeah Spring! Spinach and garlic and chives and rosemary and chard, oh my.

So last week we had snow, but it did not last long.  Here's a pic I took before I left for work.

 By the time I got home it was melted.
Meanwhile, I planted spinach in the  coldframe on 2/26, and it sprouted on 3/5.

The garlic is sprouting nicely.

And the chives I started from seeds last year are now good clumps.

One patch of swiss chard overwintered.

And I even had one of two rosemary plants survive.

Meanwhile, I'm starting seeds inside-- more on that next post.